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Dixie Ultra® 10-1/16" Heavy-Weight Paper Plates, Pathways®, 125 Plates

Manufacturer #SXP10PATH
Dixie Ultra® 10-1/16" Heavy-Weight Paper Plates, Pathways®, 125 Plates
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Description

When it comes to impressing guests and showcasing great food, look no further than Dixie Ultra® Heavy-Weight Paper Plates.Known for sturdy construction and classic style, these versatile plates can also play a crucial role for those seeking to reduce their environmental impact: They are BPI® certified[1], OK compost HOME[2] certified, and a USDA Certified Biobased Product[3] that meets SFI® certification standards[4].That’s great news for operators moving away from foam, plastic and even permanent-ware plates. Our paper plates are engineered to ensure both quality and durability. Multi-layered construction provides remarkable inner strength to stand up to the heaviest, messiest foods you serve. In fact, research confirms these 10 1/16” plates can handle up to 2 lbs. of food with a one-handed hold[5]. Plates feature our Soak-Proof Shield™ and are cut resistant and microwavable.

  • STRONG AND STURDY, HEAVY-WEIGHT PAPER PLATES ideal for main dishes and larger portions
  • SOAK-PROOF, CUT RESISTANT, MICROWAVABLE and able to handle heavy, messy foods
  • IDEAL FOR foodservice, lodging, breakrooms, cafeterias and education
  • PATHWAYS® BOTANICAL DESIGN complements both everyday occasions and special events
  • BPI Certified Compostable — certified by the Biodegradable Products Institute (BPI) to be compostable in commercial compost facilities (where facilities exist).
  • USDA Certified Biobased — meets federal guidelines for bio-based materials.
  • Product Content Contains Compostable Material — made from materials that can quickly break down in commercial composting facilities (where facilities exist), to help reduce waste while creating usable organic matter.
  • Biobased products - products (excluding food, feed, or fuel) made primarily from renewable biological materials - such as plants, animals, marine, or forestry resources - and must meet the USDA’s minimum content standards for their category.